Not Dinner but tonight I cracked open the first jar of 2025 season candied jalapenos
I love this stuff.......
It's like crack you can't stop
73
Jeff
I love this stuff.......
It's like crack you can't stop
73
Jeff
Is it really got a bite to it. I started to acquire a taste for Jalapeno, but it can't be to hot.Not Dinner but tonight I cracked open the first jar of 2025 season candied jalapenos
I love this stuff.......
It's like crack you can't stop
73
Jeff View attachment 74179
The Boss Lady pickled a Mason jar full of Jalapeños fresh from our garden last month. To quote Eli: "I put that s**t on everything"Is it really got a bite to it. I started to acquire a taste for Jalapeno, but it can't be to hot.
LolThe Boss Lady pickled a Mason jar full of Jalapeños fresh from our garden last month. To quote Eli: "I put that s**t on everything"
It has a little bite, but they are sweet and hot at the same time, great on ritz crackers with cream cheese....Is it really got a bite to it. I started to acquire a taste for Jalapeno, but it can't be to hot.
Sounds good.It has a little bite, but they are sweet and hot at the same time, great on ritz crackers with cream cheese....
They are working on dilly beans too.
73
Jeff
Dilly Beans sound delicious.........It has a little bite, but they are sweet and hot at the same time, great on ritz crackers with cream cheese....
They are working on dilly beans now, fresh green beans,dill, garlic, pepper flakes.....
Mummmmm
73
Jeff
Wish they'd do one with Guinness...........or a good Scottish Ale.
Actually looks yum!